
Cà phê Blagu dòng Espresso đặc sản - Darkness Espresso 250g
SKU | BLRTDARKNESS ESPRESSO250G |
Vùng trồng địa lý / Location | South - American |
Mức độ rang / Roasting level | Rang đậm |
Phong cách thưởng thức / Enjoy style | Espresso |
Thể trạng / Condition | Cà phê đặc sản |
Phân loại hạt / Type | Blend |
Immerse yourself in the rich and robust
For those who love the feeling of a rich and robust taste, Darkness Espresso will satisfy your unique preferences. With its bittersweet dark chocolate, aromatic caramel, and bold brown sugar flavors, this is the most powerful and daring coffee in the Blagu product line. Get ready to immerse yourself in the darkness of the robust flavor.
Coffee Bean Profile for Blagu Specialty Espresso - Darkness Espresso 250g:
Blend Type: Espresso Blend
Segment: Premium
Origin: Asia - Africa - South America
Beans: 100% Arabica
Varieties: Catimor, Bourbon
Roast Level: Dark Roast
Intensity: 5/5
Tasting Notes: Dark Chocolate - Caramelized - Brown Sugar - Bold
Recommended Brewing: Espresso
Product Information:
Brand: Blagu Coffee
Packaging: One-way Valve Zip Bag
Roasted in: Vietnam
Coffee (Bean weight): 250g
Total Weight: 262g
Key Features:
Expertly blended and balanced from the finest coffee beans
Precisely controlled roasting by master roasters
Distinctive flavors drawn from premium growing regions worldwide
Perfect harmony of intensity, aroma, and complexity in an Espresso
Quality certified by Q Graders
Always fresh within 45 days of roasting
Espresso Brewing Instructions:
Step 1: Prepare the espresso machine, start it up, flush the group head, and adjust the brewing pressure.
Step 2: Grind 10g of espresso coffee into a fine powder.
Step 3: Place the ground coffee into the Portafilter and gently tamp it down.
Step 4: Attach the Portafilter to the espresso machine and place a cup under the dispenser.
Step 5: Turn on the switch and wait for the espresso to extract into the cup. The extraction time for a 30ml shot should be around 20-25 seconds.
Step 6: Enjoy the espresso immediately.
Storage and Shelf Life:
Store in a cool, dry, and dark place under normal conditions, away from direct sunlight.
Use an airtight, vacuum-sealed container to better preserve the coffee.
Best consumed within 12 months from the production date printed on the packaging.
