Cà phê Blagu dòng Espresso đặc sản - Sweet Espresso 500g

Indulge in Exquisite Sweetness - Sweet Espresso
Designed exclusively for those who love the sweet and smooth aftertaste of an Espresso.
Sweet Espresso delivers a rich coffee experience with layers of dried fruit, juicy berries, creamy notes, and the lingering taste of brown sugar. This cup of coffee will enchant you from the very first sip.

Key Features:

• Stable and balanced blend from the finest coffee beans
• Precisely controlled roasting process by advanced technology and coffee experts
• Distinctive flavors sourced from high-quality coffee regions around the world
• Perfect harmony of boldness, aroma, and complexity in Espresso
• Quality certified by Q Grader experts
• Coffee beans are always freshly roasted within 45 days

Bean Profile:

• Classification: Coffee Blend
• Segment: Premium
• Continents: Asia - Africa - South America
• Origin: Vietnam
• Beans: 100% Arabica
• Varieties: Heirloom, Bourbon
• Roast Level: Medium Roast
• Intensity: 3/5
• Cupping Notes: Dried Fruit, Berry, Creamy, Brown Sugar
• Recommended Brewing Method: Espresso

Product Information:

• Brand: Blagu Coffee
• Product Dimensions (cm): 26,5x13x8,4 (height x width x depth)
• Production Process: Natural roasting with Bühler roasting machine imported from Germany
• Packaging: One-way valve Zip Bag for coffee
• Roasting Country: Vietnam
• Coffee (Bean Weight): 500g
• Total Weight: 523g

Espresso Brewing Guide:

1. Prepare an Espresso machine, turn it on, flush the group head, and adjust the brewing pressure.
2. Grind 10g of Espresso coffee beans to a fine consistency.
3. Place the coffee grounds into the Portafilter and use a Tamper to lightly compact the coffee.
4. Attach the Portafilter to the Espresso machine, position the cup underneath the Portafilter spout.
5. Turn on the machine and wait for the coffee to extract into the cup. The extraction time for a 30ml shot of Espresso should be around 20 to 25 seconds.
6. Enjoy the Espresso immediately.

Storage and Shelf Life:

• Store in a cool, dry place under normal conditions, away from direct sunlight.
• Consider using an airtight container with a one-way valve for better coffee preservation.
• Shelf life is 12 months from the packaging date printed on the package.