Cối Xay Cà Phê Comandante C40 Nitro Rex Lab Series Tigershark - Made in Germany

Product Information

• Comandante is a renowned German grinder brand founded by Bernd Braune together with his family and friends, built on years of experience in the coffee industry.
• The C40 Nitro Rex Lab Series Tigershark is an upgraded version of the MK3, featuring a unique Double Shark-Tip burr design for significantly improved grinding performance.
• Crafted from premium NITRO REX® stainless steel, this grinder is exceptionally durable, corrosion-resistant, and delivers highly consistent, precise grinding—enhancing the brewing experience for all users.

Functions

• The grinder features an ergonomic design with a natural oak wooden handle, providing a comfortable grip during use.

• Convenient grind-size adjustment allows you to fine-tune the grind with precision, suitable for a wide range of brewing methods.

• Easy to clean, with most parts detachable for thorough maintenance.

• The body is made from high-quality NITRO REX® stainless steel, ensuring outstanding durability and long service life, even with frequent use.

• Compatible with multiple brewing methods—Espresso, Pour-Over, French Press—making it a highly versatile tool.

• The glass and food-safe polymer grounds jar can hold up to 40g of coffee, keeping beans fresher for longer thanks to its airtight design.

• The Comandante C40 MK4 LAB Series Tigershark is a fully manual grinder—no electricity needed—making it ideal for travel, camping, and brewing on the go.

Unique Features:

• New burr geometry – Double Shark-Tip Blade for powerful “bite–tear–fracture” grinding, inspired by the tiger shark.

• Optimized for light roast & Nordic roast, popular in the Specialty community.

• Multi-purpose: grinds both coffee and grains; ideal for outdoor/camping use.

• NITRO REX® Steel: extremely durable, edge-retentive, wear-resistant, corrosion-resistant, and ultra-clean (medical-grade).

• Hardness HRC 57.4–60.5 for exceptional sharpness and longevity.

• Made in Germany – part of the collectible Lab Series

Technical Specifications

• Product Dimensions (LxWxH): 61x61×160 mm

• Weight: 740g

• Burr outer diameter: 39mm

• Burr inner diameter: 30mm

• Burr type: Tigershark burr

• Burr material: Patented NITRO REX® high-nitrogen stainless steel

• Body material: Stainless steel

• Shaft: Stainless steel

• Bearings: 2× micro stainless-steel bearings

• Handle: Stainless steel

• Knob: 100% natural oak, black lacquered

• Grind steps: 40

Grind Levels:

• 5–10 Clicks for Turkish method.
• 10–15 Clicks for espresso coffee.
• 15–20 Clicks for Bialetti Mokapot.
• 22–32 Clicks for pour-over methods (depending on the amount used and how you brew coffee).
• 25–30 Clicks for cupping and French Press.
• 30–35 Clicks for Cold Brew.
• For Aeropress, it will depend on your own recipe!

Usage Instructions:

• Step 1: Remove the coffee container and adjust the grind size using the adjustment knob, based on the "click" settings provided in the user manual for your desired brewing method. After adjusting, reattach the coffee container to the grinder body.
• Step 2: Remove the cover and the crank handle.
• Step 3: Place the coffee beans inside the grinder body.
• Step 4: Reattach the top cover and the crank handle.
• Step 5: Hold the grinder firmly with one hand and use the other hand to turn the crank clockwise.
• Step 6: Continue turning until you reach the desired amount of ground coffee.
• Step 7: Remove the coffee container from the bottom of the grinder.
• Step 8: Transfer the ground coffee into your brewing device and start brewing according to your desired method.
• Step 9: Clean the grinder after each use by wiping it with a dry cloth or using a cleaning brush.

Notes:

• Be careful when using this coffee grinder; the coffee container may break if it hits a hard surface, such as the floor. Broken pieces can pose a danger to you.
• Use this grinder with care; dropping it may damage its structure.
• Keep out of reach of children. This grinder is heavy, the blades are very sharp, and the container can break.
• Regularly clean the grinder to ensure optimal performance.
• Avoid grinding oily coffee or flavored coffee, as it may clog the grinder.
• Keep the grinder dry and avoid exposure to water to prevent rust.