Cà phê Blagu Hạt Đã Rang, Papua New Guinea, Medium Roast, 250g

BLAGU Roasted Bean Papua New Guinea PNG Y1 - 250g

Blagu Coffee provides coffee beans of superior quality, with a delicate flavor of chocolate and almonds, and a medium roast that creates a cup of coffee with a truly unique taste.

Introduction to the Papua New Guinea Region

Papua New Guinea is a country in Oceania that occupies the eastern half of the island of New Guinea and its offshore islands in Melanesia, a region of the southwestern Pacific Ocean north of Australia. 95% of coffee plantations along with other crops such as bananas and papayas are located here.
The fertile land of the Papua island tends to produce coffee with citrus acidity and is very rich in chocolate and tropical fruit flavors. With a light and smooth taste, it delivers a bright and clean flavor - a classic sweetness when savored.

Cupping Profile of Papua New Guinea Coffee Beans

• Segment: Premium coffee
• Continent: Oceania
• Origin: Papua New Guinea
• Growing Regions: Ivangoi, Purosa, Okapa
• Varietals: Typica
• Altitude: 1,600 - 1,800 masl
• Processing: Wet processed
• Roast Level: Medium Roast
• Harvest: April - October
• Cupping Notes: Chocolate, spicy, earthy, nutty. Smooth body, Sweet acidity

Packaging Specifications

Weight	250g	500g	1kg
Dimensions (cm) (H x W x D)	19x12x7,6	26,5x13x8,4	33,5x13x10,4
Packaging	One-way valve Zip Bag for Coffee	One-way valve Zip Bag for Coffee	One-way valve Zip Bag for Coffee
Coffee (Bean Weight)	250g	500g	1Kg
Total Weight	267g	523g	1,032g
Roasted with Bühler roasting machine imported from Germany Roasting Country: Vietnam

Key Features

• Coffee beans are carefully selected from high-quality green coffee by experts.
• Uses Bühler roasting machines from Germany.
• Beans are meticulously roasted by artisans to ensure the taste is always fresh and of the highest quality.
• The coffee product is cupped and evaluated for quality by Q Grader experts.
• Roasted coffee beans are always kept fresh for 45 days.

Storage